They are wild blueberries, hand-harvested at peak ripeness during a brief two-week season in Maine, then preserved in a light brine with organic herbs and spices. A bold, tangy, and refined delicacy.
They have a delicate balance: the berries’ natural sweetness meets a subtle, aromatic tang — similar to a fine chutney or fruit-forward pickle.
Perfect with cheese boards, roasted meats, grilled fish, salads, gourmet sandwiches, or even in cocktails like gin & tonic or spritz. Or just enjoy them straight from the jar!
Yes! 100% vegan, made with organic ingredients, and free from additives, preservatives, or artificial coloring.
Before opening: no. After opening: yes
No refined sugar is added. The subtle sweetness comes naturally from the fruit and the balance of the brine.
Not at all! This is a savory, tangy preserve — not sweet like a jam. Think of it as a sophisticated, unexpected way to enjoy blueberries.
Shelf life is approximately 12 months when stored in a cool, dry place. Check the jar for specific expiration date.
Yes! We use only true wild blueberries — smaller, richer in flavor and antioxidants, and sustainably harvested in Maine.
